Pineapple on Pizza: Origins, Opinions, and Global Taste

Lucas Wilder

Now, here’s where things get real interesting. When we look beyond our borders, pineapple on pizza—it’s not just a yes-or-no kind of deal. Take Canada, for instance, where Hawaiian pizza first saw the light of day. It’s kinda treated like an old friend there, you know? Familiar, maybe not flashy, but a staple nonetheless. And then there’s Australia, where pineapple is surprisingly common on pizzas, almost like it’s just another day at the beach.